Bordeaux Masters Online Course

bordeaux-masters-certification
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US$995.00

NOTE: 

Students who purchase the Bordeaux Masters Program during our pre-sale period will receive their guide by the end of July and enjoy an extended 15-month registration in the program instead of the usual 12 months. Upon registration, immediate access to the first month of content is provided. Don't miss out on this exciting offer, valid until July 3rd, midnight CET.

The NEW Bordeaux Masters Program Includes:

  • A printed copy of the fully revised Bordeaux Masters comprehensive study guide 
  • 70+ recorded lectures on Bordeaux's history, geology, viti/vini practices, terroirs, vintages and significant producers of the region.
  • 6 live monthly review webinars (see detailed schedule)
  • A series of video interviews by Andrew Jefford with some of the most admired experts of the region
  • A list of recommended wines to sample on your own or in a tasting group 
  • Online, proctored exam sit
  • Access to instructors via the Q&A forum

Online study materials are accessible for 365 days from date of registration

DETAILED SCHEDULE

September

Welcome Webinar

Thursday, February 13, 2025  @ 12:00 noon EST

November

Bordeaux Overview

Thursday, March 27, 2025 @ 12:00 noon EST

December

Left Bank: Red Wines

Thursday, April 24, 2025 @ 12:00 noon EST

January

Left Bank: Dry & Sweet White Wines

Thursday, May 29, 2025 @ 12:00 noon EST

February

Right Bank: Saint Émilion, Pomerol & Beyond

Thursday, June 26, 2025 @ 12:00 noon EST
March

Entre-Deux-Mers and The Côtes

Thursday, July 31, 2025 @ 12:00 noon EST

*All webinars are recorded and available for on-demand replay after they air live. 

Online exam candidates must have a computer (tablet not compatible), a good internet connection, a webcam and a microphone with speakers for proctoring purposes.

Candidate has one year from registration date to take the exam. When ready and at least 1 week in advance of preferred exam date, the candidate should contact the WSG office here to schedule the exam.
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